The amount of Foods that contain 2100 g of Water (711 - 720)

• 

  67.4 g

  (per 99 g edible portion)

  Swine, Pork, large type breed (inside ham, lean and fat, raw)
  × 31.2
• 

  54.5 g

  (per 80 g edible portion)

  Japanese pilchard, Canned product (in tomato sauce)
  × 38.5
• 

  105.4 g

  (per 155 g edible portion)

  Chicken, Broiler meat (breast, with skin, raw)
  × 19.9
• 

  10.2 g

  (per 15 g edible portion)

  Swine, Ham (chopped)
  × 206
• 

  102 g

  (per 150 g edible portion)

  Buckwheat noodles (wet form, boiled)
  × 20.6
• 

  84.9 g

  (per 125 g edible portion)

  Swine, Pork, large type breed (outside ham, without subcutaneous fat, raw)
  × 24.7
• 

  99.7 g

  (per 147 g edible portion)

  Cattle, Beef, dairy fattened steer (outside round, without subcutaneous fat, raw)
  × 21.1
• 

  8.1 g

  (per 12 g edible portion)

  Scallion (pickles, sweetened)
  × 259
• 

  74.5 g

  (per 110 g edible portion)

  Cattle, Imported beef (rump, without subcutaneous fat, raw)
  × 28.2
• 

  134 g

  (per 198 g edible portion)

  Cattle, Imported beef (inside round, lean and fat, raw)
  × 15.7