The amount of Foods that contain 2100 g of Water (291 - 300)

• 

  132.8 g

  (per 150 g edible portion)

  Satsuma mandarin (fruit juices, straight fruit juice)
  × 15.8
• 

  159.1 g

  (per 180 g edible portion)

  Beer (stout)
  × 13.2
• 

  31.8 g

  (per 36 g edible portion)

  Hen's egg (white, raw)
  × 66
• 

  132.6 g

  (per 150 g edible portion)

  Grapefruit (fruit juices, 50% fruit juice beverage)
  × 15.8
• 

  132.6 g

  (per 150 g edible portion)

  Valencia (fruit juices, 50% fruit juice beverage)
  × 15.8
• 

  159.1 g

  (per 180 g edible portion)

  Turnip rape (flower buds and stems, raw)
  × 13.2
• 

  132.5 g

  (per 150 g edible portion)

  Milk beverage (fruit flavored)
  × 15.8
• 

  11 g

  (per 50 g edible portion)

  Freshwater clam (raw)
  × 191
• 

  35.1 g

  (per 41 g edible portion)

  Matsutake (raw)
  × 59.8
• 

  132.5 g

  (per 150 g edible portion)

  Apple (50% fruit juice beverage)
  × 15.8