The amount of Foods that contain 2100 g of Water (1051 - 1060)

• 

  7.2 g

  (per 20 g edible portion)

  Strawberry (jam, heavily sweetened)
  × 292
• 

  4 g

  (per 11 g edible portion)

  Soybean, Budo-mame
  × 525
• 

  12.9 g

  (per 36 g edible portion)

  Raisin bread
  × 163
• 

  35.5 g

  (per 100 g edible portion)

  Bean jam bun
  × 59.2
• 

  5.3 g

  (per 15 g edible portion)

  Natural cheese (cheddar)
  × 396
• 

  35.3 g

  (per 100 g edible portion)

  Pizza crust
  × 59.5
• 

  3.5 g

  (per 10 g edible portion)

  Bread crumbs (wet form)
  × 600
• 

  25.2 g

  (per 72 g edible portion)

  Rye bread
  × 83.3
• 

  7.2 g

  (per 21 g edible portion)

  Apricot (jam, heavily sweetened)
  × 292
• 

  8.6 g

  (per 25 g edible portion)

  Kinzanji-miso
  × 244