The amount of Foods that contain 1300 g of Water
(1281 - 1290)
1.7 g
(per 30 g edible portion)
Imo-karinto
×
765
0.7 g
(per 12 g edible portion)
Hardtack
×
1857
1.4 g
(per 25 g edible portion)
Caramel
×
929
0.1 g
(per 1 g edible portion)
Parsley (dried)
×
13000
0.1 g
(per 2 g edible portion)
Onion powder
×
13000
0.2 g
(per 3 g edible portion)
Maccha
×
6500
1.5 g
(per 30 g edible portion)
Okoshi
×
867
0.5 g
(per 10 g edible portion)
Soybean, Kinako (hulled bean type)
×
2600
0.5 g
(per 10 g edible portion)
Soybean, Kinako (whole bean type)
×
2600
0.5 g
(per 10 g edible portion)
Adzuki bean, An, Bean paste (sarashi-an)
×
2600
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