The amount of Meats that contain 90 μg of Vitamin K (91 - 100)
- × 15
- × 18
- × 22.5
- × 22.5
- × 90
- × 30
- × 30
-
1 μg(per 35 g edible portion)Swine, Pork, large type breed (inside ham, without subcutaneous fat, boiled)
-
1 μg(per 40 g edible portion)Swine, Pork, large type breed (inside ham, without subcutaneous fat, baked)
- × 45