The amount of Meats that contain 90 μg of Vitamin K (101 - 110)
- × 90
- × 30
- × 15
- × 15
- × 4.3
- × 90
-
3 μg(per 125 g edible portion)Swine, Pork, large type breed (outside ham, without subcutaneous fat, raw)
- × 45
- × 90
-
3 μg(per 125 g edible portion)Swine, Pork, large type breed (inside ham, without subcutaneous fat, raw)