Foods Low in Vitamin K (201st - 220th) (per 100 g edible portion)

• Wheat flour (hard flour, whole)
  
  (0)
• White table bread
  
  (0)
• French bread
  
  (0)
• Rye bread
  
  (0)
• Nan
  
  (0)
• Udon (wet form, raw)
  
  (0)
• Udon (wet form, boiled)
  
  (0)
• Udon (dry form, raw)
  
  (0)
• Udon (dry form, boiled)
  
  (0)
• Somen and Hiyamugi (dry form, raw)
  
  (0)
• Somen and Hiyamugi (dry form, boiled)
  
  (0)
• Tenobe-somen and Tenobehiyamugi (dry form, raw)
  
  (0)
• Tenobe-somen and Tenobehiyamugi (dry form, boiled)
  
  (0)
• Chinese noodles (wet form, raw)
  
  (0)
• Chinese noodles (wet form, boiled)
  
  (0)
• Steamed Chinese noodles
  
  (0)
• Dried Chinese noodles (dry form, raw)
  
  (0)
• Dried Chinese noodles (dry form, boiled)
  
  (0)
• Okinawa noodles (wet form, raw)
  
  (0)
• Okinawa noodles (wet form, boiled)
  
  (0)