The amount of Foods that contain 90 μg of Vitamin K (381 - 390)
- × 45
- × 90
- × 45
- × 90
-
× 15
6 μg(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat,boiled) - × 7.5
- × 9
- × 7.5
-
× 7.5
12 μg(per 170 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, without subcutaneous fat,raw) - × 6.9
