The amount of Foods that contain 160 μg of Vitamin K (451 - 460)
-
9 μg(per 188 g edible portion)Cattle, Beef, dairy fattened steer (inside round, lean and fat, raw)
- × 17.8
- × 17.8
-
5 μg(per 100 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, without subcutaneous fat,raw)
- × 14.5
- × 7.3
- × 8.9
- × 32
- × 160
- × 160