The amount of Foods that contain 160 μg of Vitamin K (381 - 390)
- × 80
- × 160
- × 80
- × 160
-
6 μg(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat,boiled)
- × 13.3
- × 16
- × 13.3
-
12 μg(per 170 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, without subcutaneous fat,raw)
- × 12.3