The amount of Confectioneries that contain 4 μg of Vitamin K (21 - 30)

• 

  2 μg

  (per 40 g edible portion)

  Taruto
  × 2
• 

  3 μg

  (per 50 g edible portion)

  Kanoko
  × 1.3
• 

  1 μg

  (per 24 g edible portion)

  Chocolate biscuit
  × 4
• 

  1 μg

  (per 17 g edible portion)

  Potato chip (fabricated)
  × 4
• 

  1 μg

  (per 20 g edible portion)

  Cracker (oil-sprayed)
  × 4
• 

  6 μg

  (per 140 g edible portion)

  Custard pudding
  × 0.7
• 

  3 μg

  (per 80 g edible portion)

  Custard cream bun
  × 1.3
• 

  1 μg

  (per 30 g edible portion)

  Manju (kuri-manju)
  × 4
• 

  1 μg

  (per 30 g edible portion)

  Manju (kasutera-manju)
  × 4
• 

  2 μg

  (per 40 g edible portion)

  Nerikiri
  × 2