The amount of Beverages that contain 150 μg of Vitamin K
200 μg
(per 5 g edible portion)
Gyokuro (tea)
×
0.8
87 μg
(per 3 g edible portion)
Maccha
×
1.7
75 μg
(per 5 g edible portion)
Black tea (tea)
×
2
70 μg
(per 5 g edible portion)
Sencha (tea)
×
2.1
1 μg
(per 6 g edible portion)
Kobu-cha
×
150
9 μg
(per 150 g edible portion)
Black tea (infusion)
×
16.7
