Prepared Foods Low in Vitamin E (α-Tocopherols) (per 100 g edible portion)

• Chio tzu (frozen)
  
  0.2 mg
• Croquette (potato type, for frying, frozen)
  
  0.2 mg
• Shao mai (frozen)
  
  0.3 mg
• Meat ball (frozen)
  
  0.6 mg