The amount of Meats that contain 5 μg of Vitamin D (41 - 50)
- × 12.5
- × 3.6
- × 16.7
- × 16.7
- × 25
-
× 50
0.1 μg(per 125 g edible portion)Swine, Pork, medium type breed (inside ham, without subcutaneous fat,raw) - × 50
-
× 50
0.1 μg(per 86 g edible portion)Swine, Pork, medium type breed (loin, without subcutaneous fat, raw) - × 50
-
× 50
0.1 μg(per 125 g edible portion)Swine, Pork, large type breed (inside ham, without subcutaneous fat, raw)
