Foods Low in Vitamin D (101st - 120th) (per 100 g edible portion)
			
	- 
		Chicken (ground meat, raw)
		
		
			
			0 μg
		 
- 
		Chicken, Offal (gizzard, raw)
		
		
			
			0 μg
		 
- 
		Chicken, Offal (cartilage bone, raw)
		
		
			
			0 μg
		 
- 
		Chicken (roast meat, canned with seasonings,)
		
		
			
			0 μg
		 
- 
		Wasp (maggot, canned with seasoning)
		
		
			
			0 μg
		 
- 
		Hen's egg (white, raw)
		
		
			
			0 μg
		 
- 
		Hen's egg (white, boiled)
		
		
			
			0 μg
		 
- 
		Hen's egg (white, dried)
		
		
			
			0 μg
		 
- 
		Hen's egg (tamago-dofu)
		
		
			
			0 μg
		 
- 
		Cream (vegetable fat)
		
		
			
			0 μg
		 
- 
		Whipping cream (vegetable fat)
		
		
			
			0 μg
		 
- 
		Coffee whitener (liquid, vegetable fat)
		
		
			
			0 μg
		 
- 
		Coffee whitener (powder, vegetable fat)
		
		
			
			0 μg
		 
- 
		Yogurt (whole milk, unsweetened)
		
		
			
			0 μg
		 
- 
		Lactic acid bacteria beverage (ordinary milk-solid, nonfat)
		
		
			
			0 μg
		 
- 
		Natural cheese (cottage)
		
		
			
			0 μg
		 
- 
		Natural cheese (gouda)
		
		
			
			0 μg
		 
- 
		Natural cheese (cheddar)
		
		
			
			0 μg
		 
- 
		Goat milk
		
		
			
			0 μg
		 
- 
		Beef tallow
		
		
			
			0 μg