The amount of Foods that contain 2.5 μg of Vitamin D (541 - 550)
- × 12.5
- × 25
-
0.2 μg(per 84 g edible portion)Swine, Pork, large type breed (picnic shoulder, without subcutaneous fat, raw)
-
0.2 μg(per 111 g edible portion)Swine, Pork, large type breed (picnic shoulder, lean and fat, raw)
- × 12.5
- × 6.3
- × 6.3
- × 1.8
- × 8.3
- × 12.5