The amount of Confectioneries that contain 63 μg of Vitamin D
(11 - 20)
0.6 μg
(per 105 g edible portion)
Steamed bread, Chinese style (meat and vegetable)
×
105
0.5 μg
(per 80 g edible portion)
Dorayaki
×
126
0.1 μg
(per 25 g edible portion)
Sable, shortbread
×
630
0.1 μg
(per 30 g edible portion)
Manju (kasutera-manju)
×
630
0.2 μg
(per 110 g edible portion)
Pie (apple pie)
×
315
0.1 μg
(per 48 g edible portion)
Doughnut (yeast-leavened)
×
630
0.2 μg
(per 75 g edible portion)
Short cake
×
315
0.5 μg
(per 230 g edible portion)
Sponge cake
×
126
0.1 μg
(per 30 g edible portion)
Manju (kuri-manju)
×
630
0.2 μg
(per 75 g edible portion)
Imagawayaki
×
315
<
1
2
3
>