Fishes and Shellfishes High in Vitamin C (101st - 120th) (per 100 g edible portion)

• Pond smelt (raw)
  
  1 mg
• Silver pomfret (raw)
  
  1 mg
• Young bluefin tuna (raw)
  
  1 mg
• Albacore (raw)
  
  1 mg
• Striped mullet (raw)
  
  1 mg
• Atka mackerel (raw)
  
  1 mg
• Crucian carp (raw)
  
  1 mg
• Barracouta (raw)
  
  1 mg
• Conger pike (raw)
  
  1 mg
• Yellowfin goby (raw)
  
  1 mg
• Japanese argentine (raw)
  
  1 mg
• Flying fish (raw)
  
  1 mg
• Loach (raw)
  
  1 mg
• Tilapia (raw)
  
  1 mg
• Hairtail (raw)
  
  1 mg
• Yellowstriped butterfish (raw)
  
  1 mg
• Red sea bream (wild, raw)
  
  1 mg
• Yellow sea bream (raw)
  
  1 mg
• Sole (raw)
  
  1 mg
• Atlantic capelin (semi-dried, baked)
  
  1 mg