The amount of Confectioneries that contain 40 μg of Vitamin B9 (Folate)
(1 - 10)
11 μg
(per 15 g edible portion)
Potato chip (regular)
×
3.6
64 μg
(per 105 g edible portion)
Danish pastry
×
0.6
17 μg
(per 30 g edible portion)
Imo-karinto
×
2.4
46 μg
(per 105 g edible portion)
Steamed bread, Chinese style (meat and vegetable)
×
0.9
30 μg
(per 80 g edible portion)
Custard cream bun
×
1.3
6 μg
(per 17 g edible portion)
Potato chip (fabricated)
×
6.7
17 μg
(per 48 g edible portion)
Doughnut (yeast-leavened)
×
2.4
30 μg
(per 90 g edible portion)
Jam bun
×
1.3
5 μg
(per 15 g edible portion)
Karinto (sugar)
×
8
4 μg
(per 15 g edible portion)
Pretzel
×
10
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1
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8
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