The amount of Confectioneries that contain 340 μg of Vitamin B9 (Folate)
(51 - 60)
1 μg
(per 13 g edible portion)
Puff pie
×
340
1 μg
(per 12 g edible portion)
Wafer
×
340
1 μg
(per 24 g edible portion)
Yatsuhashi
×
340
2 μg
(per 30 g edible portion)
Manju (kuri-manju)
×
170
1 μg
(per 25 g edible portion)
Caramel
×
340
7 μg
(per 140 g edible portion)
Kushi-dango (adzuki bean paste)
×
48.6
7 μg
(per 130 g edible portion)
Kusa-mochi
×
48.6
3 μg
(per 57 g edible portion)
Karukan
×
113
2 μg
(per 40 g edible portion)
Kasutera
×
170
4 μg
(per 75 g edible portion)
Imagawayaki
×
85
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