The amount of Beverages that contain 500 μg of Vitamin B9 (Folate) (11 - 20)

• 

  1 μg

  (per 6 g edible portion)

  Kobu-cha
  × 500
• 

  18 μg

  (per 180 g edible portion)

  Beer (stout)
  × 27.8
• 

  16 μg

  (per 180 g edible portion)

  Beer (black)
  × 31.3
• 

  12 μg

  (per 150 g edible portion)

  Ama-zake
  × 41.7
• 

  11 μg

  (per 150 g edible portion)

  Ban-cha (infusion)
  × 45.5
• 

  13 μg

  (per 180 g edible portion)

  Beer (pale)
  × 38.5
• 

  7 μg

  (per 180 g edible portion)

  Happoshu
  × 71.4
• 

  5 μg

  (per 150 g edible portion)

  Black tea (infusion)
  × 100
• 

  3 μg

  (per 100 g edible portion)

  Genmai-cha (infusion)
  × 167
• 

  3 μg

  (per 150 g edible portion)

  Oolong tea (infusion)
  × 167