Vitamin B7 (Biotin) Content of Foods
(431 - 434)
0 μg
(per 100 g edible portion)
Olive oil
0 μg
(per 100 g edible portion)
Tengusa (agar jelly)
0 μg
(per 20 g edible portion)
High fructose syrup
0 μg
(per 23 g edible portion)
Glucose syrup
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