The amount of Foods that contain 50 mg of Vitamin B6 (Pyridoxine) (191 - 200)
- × 49.5
-
× 87.7
0.57 mg(per 168 g edible portion)Cattle, Beef, dairy fattened steer (outside round, lean and fat, raw) -
× 100
0.5 mg(per 147 g edible portion)Cattle, Beef, dairy fattened steer (chuck, without subcutaneous fat, raw) -
× 122
0.41 mg(per 121 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, lean and fat, raw) - × 333
- × 192
- × 143
- × 43.9
- × 208
- × 1667
