The amount of Foods that contain 40 mg of Vitamin B6 (Pyridoxine) (191 - 200)
- × 39.6
-
× 70.2
0.57 mg(per 168 g edible portion)Cattle, Beef, dairy fattened steer (outside round, lean and fat, raw) -
× 80
0.5 mg(per 147 g edible portion)Cattle, Beef, dairy fattened steer (chuck, without subcutaneous fat, raw) -
× 97.6
0.41 mg(per 121 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, lean and fat, raw) - × 267
- × 154
- × 114
- × 35.1
- × 167
- × 1333
