The amount of Foods that contain 2 mg of Vitamin B6 (Pyridoxine) (191 - 200)
- × 2
-
× 3.5
0.57 mg(per 168 g edible portion)Cattle, Beef, dairy fattened steer (outside round, lean and fat, raw) -
× 4
0.5 mg(per 147 g edible portion)Cattle, Beef, dairy fattened steer (chuck, without subcutaneous fat, raw) -
× 4.9
0.41 mg(per 121 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, lean and fat, raw) - × 13.3
- × 7.7
- × 5.7
- × 1.8
- × 8.3
- × 66.7
