The amount of Foods that contain 20 mg of Vitamin B6 (Pyridoxine) (191 - 200)
- × 19.8
-
× 35.1
0.57 mg(per 168 g edible portion)Cattle, Beef, dairy fattened steer (outside round, lean and fat, raw) -
× 40
0.5 mg(per 147 g edible portion)Cattle, Beef, dairy fattened steer (chuck, without subcutaneous fat, raw) -
× 48.8
0.41 mg(per 121 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, lean and fat, raw) - × 133
- × 76.9
- × 57.1
- × 17.5
- × 83.3
- × 667