The amount of Foods that contain 1 mg of Vitamin B6 (Pyridoxine) (191 - 200)
- × 1
-
0.57 mg(per 168 g edible portion)Cattle, Beef, dairy fattened steer (outside round, lean and fat, raw)
-
0.5 mg(per 147 g edible portion)Cattle, Beef, dairy fattened steer (chuck, without subcutaneous fat, raw)
-
0.41 mg(per 121 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, lean and fat, raw)
- × 6.7
- × 3.8
- × 2.9
- × 0.9
- × 4.2
- × 33.3