The amount of Foods that contain 1.7 mg of Vitamin B6 (Pyridoxine) (701 - 710)
- × 56.7
- × 10
- × 28.3
- × 170
- × 10
- × 15.5
-
× 3
0.56 mg(per 266 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, lean and fat, raw) - × 7.4
- × 6.5
- × 170
