The amount of Foods that contain 1.1 mg of Vitamin B6 (Pyridoxine) (701 - 710)
- × 36.7
- × 6.5
- × 18.3
- × 110
- × 6.5
- × 10
-
× 2
0.56 mg(per 266 g edible portion)Cattle, Beef, dairy fattened steer (chuck loin, lean and fat, raw) - × 4.8
- × 4.2
- × 110
