The amount of Foods that contain 0.9 mg of Vitamin B6 (Pyridoxine) (641 - 650)
- × 1.4
- × 7.5
- × 22.5
- × 3.8
- × 22.5
-
× 2.7
0.33 mg(per 145 g edible portion)Cattle, Beef, dairy fattened steer (rib loin, without subcutaneous fat,raw) - × 1.9
- × 5
- × 4.3
- × 90
