The amount of Foods that contain 0.8 mg of Vitamin B6 (Pyridoxine) (781 - 790)
- × 3.2
- × 40
- × 80
- × 8
- × 26.7
- × 4.2
- × 1.8
- × 40
- × 20
-
× 4
0.2 mg(per 110 g edible portion)Cattle, Beef, Japanese beef cattle (chuck loin, without subcutaneous fat,raw)
