The amount of Foods that contain 0.6 mg of Vitamin B6 (Pyridoxine) (441 - 450)
- × 3.8
- × 2
-
0.36 mg(per 111 g edible portion)Swine, Pork, large type breed (picnic shoulder, lean and fat, raw)
-
0.6 mg(per 188 g edible portion)Cattle, Beef, dairy fattened steer (inside round, lean and fat, raw)
- × 1.1
- × 1.6
- × 12
- × 0.2
- × 2
- × 0.4