The amount of Foods that contain 0.6 mg of Vitamin B6 (Pyridoxine) (261 - 270)
- × 0.7
-
× 1.9
0.32 mg(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat, baked) -
× 0.5
1.23 mg(per 316 g edible portion)Cattle, Beef, Japanese beef cattle (outside round, lean and fat, raw) - × 2.9
- × 1.3
- × 15
- × 30
- × 10
- × 7.5
- × 8.6
