The amount of Foods that contain 0.5 mg of Vitamin B6 (Pyridoxine) (361 - 370)
-
× 1.4
0.35 mg(per 100 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, without subcutaneous fat,raw) - × 0.8
- × 2.1
- × 2.8
- × 7.1
- × 16.7
- × 1.8
- × 7.1
- × 1.5
-
× 1.7
0.29 mg(per 84 g edible portion)Swine, Pork, large type breed (picnic shoulder, without subcutaneous fat, raw)
