The amount of Foods that contain 0.3 mg of Vitamin B6 (Pyridoxine) (381 - 390)
- × 0.3
-
0.57 mg(per 168 g edible portion)Cattle, Beef, dairy fattened steer (outside round, lean and fat, raw)
-
0.5 mg(per 147 g edible portion)Cattle, Beef, dairy fattened steer (chuck, without subcutaneous fat, raw)
-
0.41 mg(per 121 g edible portion)Cattle, Beef, Japanese beef cattle (inside round, lean and fat, raw)
- × 2
- × 1.2
- × 0.9
- × 0.3
- × 1.3
- × 10