Beverages Low in Vitamin B5 (Pantothenic acid) (1st - 20th) (per 100 g edible portion)

• Sake (josen)
  
  0 mg
• Sake (onjozo)
  
  0 mg
• Wine (rose)
  
  0 mg
• Umeshu
  
  0 mg
• Synthetic Sake
  
  0 mg
• Mirin (hon-mirin)
  
  0 mg
• Mirin (honnaoshi)
  
  0 mg
• Medicinal liqueur
  
  0 mg
• Curacao
  
  0 mg
• Fortified wine
  
  0 mg
• Peppermint
  
  0 mg
• Vermouth (dry type)
  
  0 mg
• Kamairi-cha (infusion)
  
  0 mg
• Ban-cha (infusion)
  
  0 mg
• Hoji-cha (infusion)
  
  0 mg
• Genmai-cha (infusion)
  
  0 mg
• Oolong tea (infusion)
  
  0 mg
• Black tea (infusion)
  
  0 mg
• Coffee (infusion)
  
  0 mg
• Coffee (instant coffee)
  
  0 mg