The amount of Foods that contain 8 mg of Vitamin B3 (Niacin) (191 - 200)
- × 2.5
- × 40
- × 1.5
-
× 1.8
4.5 mg(per 84 g edible portion)Swine, Pork, large type breed (picnic shoulder, without subcutaneous fat, raw) - × 0.7
- × 0.9
- × 0.8
- × 1.6
- × 16
- × 16
