The amount of Foods that contain 3 mg of Vitamin B3 (Niacin) (261 - 270)
- × 4.3
- × 0.7
-
× 0.5
6.1 mg(per 145 g edible portion)Cattle, Beef, dairy fattened steer (rib loin, without subcutaneous fat,raw) - × 0.5
- × 0.5
- × 1.4
- × 10
- × 1.3
- × 7.5
- × 15
