The amount of Foods that contain 3 mg of Vitamin B3 (Niacin) (241 - 250)
- × 6
- × 6
- × 1.5
- × 0.8
-
× 0.4
8.3 mg(per 185 g edible portion)Cattle, Beef, Japanese beef cattle (rump, without subcutaneous fat,raw) -
× 0.6
5 mg(per 110 g edible portion)Cattle, Beef, Japanese beef cattle (chuck, without subcutaneous fat, raw) - × 1.1
- × 0.6
- × 0.7
- × 6
