The amount of Foods that contain 15 mg of Vitamin B3 (Niacin) (271 - 280)
-
× 4.5
3.3 mg(per 81 g edible portion)Cattle, Beef, dairy fattened steer (inside round, without subcutaneous fat,boiled) - × 1.6
- × 1.9
- × 18.8
- × 37.5
- × 150
- × 37.5
- × 6.3
- × 3.3
- × 2.1
