The amount of Foods that contain 150 mg of Vitamin B3 (Niacin) (261 - 270)
- × 214
- × 32.6
-
× 24.6
6.1 mg(per 145 g edible portion)Cattle, Beef, dairy fattened steer (rib loin, without subcutaneous fat,raw) - × 23.8
- × 25
- × 71.4
- × 500
- × 65.2
- × 375
- × 750
