Vitamin B3 (Niacin) Content of Confectioneries
(Initial J)
0.8 mg
(per 90 g edible portion)
Jam bun
0.4 mg
(per 90 g edible portion)
Jelly (coffee)
0.1 mg
(per 90 g edible portion)
Jelly (orange)
0 mg
(per 90 g edible portion)
Jelly (wine)
0 mg
(per 30 g edible portion)
Jelly bean
0 mg
(per 60 g edible portion)
Jelly candy
