Beverages High in Vitamin B3 (Niacin) (21st - 31st) (per 100 g edible portion)

• Oolong tea (infusion)
  
  0.1 mg
• Genmai-cha (infusion)
  
  0.1 mg
• Hoji-cha (infusion)
  
  0.1 mg
• Kamairi-cha (infusion)
  
  0.1 mg
• Vermouth (dry type)
  
  0.1 mg
• Vermouth (sweet type)
  
  0.1 mg
• Medicinal liqueur
  
  0.1 mg
• Shiro-zake
  
  0.1 mg
• Wine (rose)
  
  0.1 mg
• Wine (red)
  
  0.1 mg
• Wine (white)
  
  0.1 mg