The amount of Foods that contain 1.7 mg of Vitamin B2 (Riboflavin) (481 - 490)
- × 6.3
- × 14.2
- × 21.3
- × 12.1
-
× 21.3
0.08 mg(per 35 g edible portion)Swine, Pork, large type breed (inside ham, without subcutaneous fat, boiled) - × 6.1
-
× 6.5
0.26 mg(per 111 g edible portion)Swine, Pork, large type breed (picnic shoulder, lean and fat, raw) - × 7.4
- × 24.3
- × 1.1
