The amount of Foods that contain 1.7 mg of Vitamin B2 (Riboflavin) (401 - 410)
- × 34
- × 6.3
- × 28.3
- × 3.6
- × 34
- × 170
- × 170
- × 56.7
- × 170
-
× 7.7
0.22 mg(per 89 g edible portion)Swine, Pork, medium type breed (boston butt, without subcutaneous fat, raw)