The amount of Foods that contain 1.7 mg of Vitamin B2 (Riboflavin) (321 - 330)
- × 6.8
- × 56.7
-
0.11 mg(per 40 g edible portion)Swine, Pork, large type breed (inside ham, without subcutaneous fat, baked)
- × 10
- × 21.3
- × 1.4
- × 1.6
- × 56.7
- × 56.7
- × 21.3