The amount of Foods that contain 1.6 mg of Vitamin B2 (Riboflavin) (321 - 330)
- × 6.4
- × 53.3
-
× 14.5
0.11 mg(per 40 g edible portion)Swine, Pork, large type breed (inside ham, without subcutaneous fat, baked) - × 9.4
- × 20
- × 1.3
- × 1.5
- × 53.3
- × 53.3
- × 20