Seasonings and Spices Low in Vitamin B12 (Cyanocobalamin) (41st - 60th) (per 100 g edible portion)

• Rice-koji miso (dark yellow type)
  
  Tr
• Barley-koji miso
  
  Tr
• Soybean-koji miso
  
  Tr
• Curry roux
  
  Tr
• Shoyu, Soy sauce (koikuchi-shoyu)
  
  0.1 μg
• Shoyu, Soy sauce (usukuchi-shoyu)
  
  0.1 μg
• Shoyu, Soy sauce (tamari-shoyu)
  
  0.1 μg
• Grain vinegar
  
  0.1 μg
• Rice vinegar
  
  0.1 μg
• Fruit vinegar (wine vinegar)
  
  0.1 μg
• Consomme, cube
  
  0.1 μg
• Thousand Island dressing
  
  0.1 μg
• Mayonnaise (whole egg type)
  
  0.1 μg
• Rice-koji miso (sweet type)
  
  0.1 μg
• Rice-koji miso (light yellow type)
  
  0.1 μg
• Mustard (grain mustard)
  
  0.1 μg
• Curry powder
  
  0.1 μg
• Shoyu, Soy sauce (saishikomi-shoyu)
  
  0.2 μg
• Shoyu, Soy sauce (shiro-shoyu)
  
  0.2 μg
• Niboshi extract
  
  0.2 μg