Foods Low in Vitamin B12 (Cyanocobalamin) (481st - 500th) (per 100 g edible portion)

• Sayaendo (immature pods, raw)
  
  (0)
• Sayaendo (immature pods, boiled)
  
  (0)
• Snap pea (immature pods, raw)
  
  (0)
• Green pea (raw)
  
  (0)
• Green pea (boiled)
  
  (0)
• Green pea (frozen)
  
  (0)
• Green pea (canned in brine)
  
  (0)
• Osaka-shirona (leaves, raw)
  
  (0)
• Osaka-shirona (leaves, boiled)
  
  (0)
• Osaka-shirona (salted pickles)
  
  (0)
• Saltwort (stems and leaves, raw)
  
  (0)
• Saltwort (stems and leaves, boiled)
  
  (0)
• Okra (pods, raw)
  
  (0)
• Okra (pods, boiled)
  
  (0)
• Turnip (leaves, raw)
  
  (0)
• Turnip (leaves, boiled)
  
  (0)
• Turnip (root, with skin, raw)
  
  (0)
• Turnip (root, with skin, boiled)
  
  (0)
• Turnip (root, without skin, raw)
  
  (0)
• Turnip (root, without skin, boiled)
  
  (0)