Vitamin B1 (Thiamin) Content of Fruits
(121 - 127)
0 mg
(per 8 g edible portion)
Pineapple (candied)
0 mg
(per 150 g edible portion)
Pineapple (fruit juices, 10% fruit juice beverage)
0 mg
(per 150 g edible portion)
Shiikuwasha (10% fruit juice beverage)
0 mg
(per 150 g edible portion)
Grapefruit (fruit juices, 20% fruit juice beverage)
0 mg
(per 150 g edible portion)
Guava (fruit juices, 10% fruit juice beverage)
0 mg
(per 150 g edible portion)
Guava (fruit juices, 20% fruit juice beverage, nectar)
0 mg
(per 5 g edible portion)
Apricot (dried)
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